Category Archives: Research, communication resources

From “women do fish” to “women do participate and lead”

Slowly over the last few decades, the number and type of organisations representing the interests of women in fisheries and aquaculture have begun to grow and diversify. Little is written about this welcome growth of activity and so the new FAO Fisheries and Aquaculture Circular by Enrique Alonso-Población and Susana Siar (Link) “Women’s participation and leadership in fisherfolk organizations and collective action in fisheries: a review of evidence on enablers, drivers and barriers,” is a very welcome addition to the literature.

The Circular begins with a well considered review of the rationale behind women’s collective action and organisation, and whether and how this might relate to their empowerment. Given the plethora of conceptualisations of empowerment, however, the authors decide not to superimpose any particular version of empowerment on their analysis, but to accept the bottom line that if women are not organised and not participating in the institutions of the sector, then definitely this is a sign of their marginalisation and lack of access to specific resources.

In a historical terms, women’s participation has long been recognised and even celebrated, but the authors document that, for example, although women in the Spanish Galician fisheries have been visible for over 100 years, only in the 1980s did a series of management and political changes begin to professionalise their work and give them actual control over their industry. Hence, the concept of getting beyond the descriptives of “women do fish” and onto “women do participate and lead.”

Using an extensive literature analysis, the authors first delve into the diverse array of institutions that enable and foster women’s participation in collective action and organizations. These range from: government institutions, non-government organisations, development aid and conservation projects, religious organisations, academia, endogenous mobilization among groups of women identifying with their professional work, e.g., the women divers of Japan and Korea, and Norwegian fishermen’s wives, the catalysing drive of individual leaders, and events that created unexpected chances. Particularly welcome is the access the Circular gives to literature in languages other than English, e.g., the Brazilian and other South American examples.

Having explored the diversity of women’s organisations, the authors recognise that the endogeneous and external drivers for organizing can be classified into a few familiar categories, especially: dwindling resources and securing management roles, sectoral modernisation, the imperative to secure fishing rights, economics, the drive to secure family well-being, and the drive for women’s rights.

Despite the positive feel that comes with uncovering such a rich stream of women’s collective action, the authors are firm in their desire not to leave us thinking that the problems are beginning to be solved. Problems range from governments that will not accord women rights to the women’s own individual aims and competitiveness overcoming the benefits of collective action.

Overall, this Circular is highly recommended reading!  Here is the Link.

Alonso-Población, E. and Siar, Susana V. 2018. Women’s participation and leadership in fisherfolk organizations and collective action in fisheries: a review of evidence on enablers, drivers and barriers. FAO Fisheries and Aquaculture Circular No. 1159. Rome, FAO.

ABSTRACT: The increased recognition of the multiplicity of roles played by women in, and their crucial the fisheries sector exists in stark contrast with the low presence of women in fisherfolk organizations around the globe, and the lack of access to decision-making positions in many formal fisheries-related organizations. This paper summarizes analyses of a global literature review on women in fisherfolk organizations. The aim of the study was to identify positive examples and lessons learned by pointing to the drivers – as well as the enablers and entities identified in the literature – that have a key role in fostering increased women’s participation and leadership in collective action in fisheries. State institutions, social movements and civil society organizations, development and conservation projects, religious movements, academia, endogenous mobilization, charismatic individuals and coincidences have been identified as the key enablers of women’s participation in collective action. Dwindling resources and the need to secure management roles, modernization, the allocation of fishing rights, economic changes, family welfare and women’s rights, are the main drivers identified by the authors as catalysers of women’s engagement in collective action. Finally, the paper identifies some of the barriers faced by women to gain equal access to organizations and decision-making. Although more research on the topic is required, there seems to be consensus on the positive effects for women arising from their engagement in modes of collective action.

“Engendering Security in Fisheries and Aquaculture” Special Issue of Asian Fisheries Journal online

Special Issue of Asian Fisheries Science journal, Volume 30S, has just been released online, presenting 25 papers, plus a Guest Editorial and other information based on GAF6 – the 6th Global Symposium on Gender in Aquaculture and Fisheries (2016, Bangkok, India).

The Special Issue is “Engendering Security in Fisheries and Aquaculture.” Dr Nikita Gopal, Chief Guest Editor of the Special Issue, and her co-editors, highlight that, as applied research, “most of the work published represents on-the-ground efforts to empower women and men to improve their livelihoods. These applied studies are complemented by others of a deeper theoretical and more exploratory nature addressing women‟s and men‟s personal perceptions of themselves within the fish sectors.

The papers cover many angles, including the impacts on fishermen’s perceptions of their masculinity under strict new fisheries regulations, women’s and men’s strategies and niches in aquaculture, a large tuna port, following a major land reclamation project, a tsunami and in seaweed production. In exploring the paucity of sex-disaggregated data, aquaculture publishing by women, and women’s needs after disasters, the papers range from global in scope, to the national and local.

Visit this page to gain an overview of the Special Issue and download the whole volume or individual papers. LINK

Congratulations to all the authors!

Results of M.C. Nandeesha Photo Competition announced in Kochi

22 November 2017

The winners of the three prizes for the M.C. Nandeesha Photo Competition were announced in Kochi during the GAF-India event at the 11th Indian Fisheries and Aquaculture Forum. Judged by online voting and a panel of 4 members of the Gender in Aquaculture and Fisheries Section, in addition to the prizes, 5 Highly Commended entries were named.

We thank all the entrants whose wonderful photos made the judges and voters jobs very difficult. Congratulations to the 3 winners and those whose photos were Highly Commended.

Here are all the results. Visit the competition page to see all the photos.

FIRST PRIZE 002. Women participate in fish harvesting (From aquaculture pond Tripura, India). Photo: Vikash Kumar, ICAR-Central Inland Fisheries Research Institute, Barrackpore, Kolkata, West Bengal

First Prize: Vikash Kumar, ICAR-Central Inland Fisheries Research Institute (ICAR-CIFRI), Barrackpore, Kolkata, India.

002. Women participation in fish harvesting (From aquaculture pond Tripura, India)

Second Prize: Ranjan Manna, Principal Scientist, ICAR-Central Inland Fisheries Research Institute, Barrackpore, Kolkata, India.

 010. Equal contributor: Catching fish using gill net from a river in Indian Sundarban

Third Prize: Deepjyoti Baruah, Senior Scientist, ICAR-Directorate of Coldwater Fisheries Research, Bhimtal, Nainital, Uttarakhand, India.

 044. Women in Assam fishing for food security

Highly Commended: Pradip Kumar Mahato, Graphic artist, India.

 058. Mending Lives Together. Description: The photo was taken at a fishing harbour in West Bengal, India, where men and women were found sharing responsibilities in mending fishing nets.

Highly Commended: Tabrez Nasar, Dean, Institute of Livelihood Research and Training, India.

 004. Male entrepreneurs from Meghalaya learning from women entrepreneurs in Jharkhand, India.

Highly Commended: Renju Ravi, Marketing Assistant, National Institute of Fisheries Post Harvest Technology and Training (NIFPHATT), Foreshore Road, Ernakulam, Kerala, India.

025. More than equality, striving for a livelihood

Highly Commended: Suvra Roy, Scientist, ICAR- Central Inland Fisheries Research Institute, Barrackpore, India.

 003. Women participation in sorting and grading of fishes after catch (from coastal region of Sundarbans)

Highly Commended: Neelkanth Mishra, CEO, Centre for Aquatic Livelihood -Jaljeevika, Pune, India.

020. Netting Destiny: Hidden faces of women in fisheries

A gendered approach to nutrition-sensitive homestead pond polyculture

By Sarah Castine and Shakuntala Thilsted

Left: Women preparing mola (Amblypharyngodon
mola). Right: pool barb or jat punti (Puntius sophore) showing nuptial coloration during spawning time. Photos: Shakuntala Thilsted.

A recent paper: “Homestead pond polyculture can improve access to nutritious small fish” published in the journal Food Security1 investigates an aquaculture production system in Bangladesh which is tailored towards improving nutrition and is accessible to and can be managed by women.

In Bangladesh, and many parts of rural south Asia, women’s movements outside the homestead are restricted and they spend much time at home taking care of children and other family members, food preparation and other household chores. Access to nutritious foods in these households can be limited, resulting in poor diets and little dietary diversity which can contribute to undernutrition. A nutrition-sensitive approach to homestead pond polyculture, engaging both women and men has been introduced by WorldFish and partners. This includes polyculture of small and large fish species in homestead ponds, vegetable production in homestead gardens and on pond dykes, nutrition education and gender equity, in terms of work load and food distribution. This approach allows for increased household income from sale of produce as well as increased access to and intake of nutrient-rich small fish and vegetables, with focus on women and children in the first 1,000 days of life.

Different modes and methods were applied in order to engage both female and male household members. Women and men, in groups of 20-25 received training in fish and vegetable production, nutrition and gender equity. Lead farmers, both women and men conducted training and supported the households in the activities. In some cases, women were specifically trained in harvesting small amounts of small fish for household consumption and in preparing dishes with nutrient-rich small fish for young children.

The paper describes that homestead pond polyculture, with small and large fish, using a nutrition-sensitive approach can have outstanding nutrition and health benefits, especially for women and young children. For adoption of the nutrition-sensitive pond polyculture approach, engaging all household members and providing both women-only training and combined women and men training should be applied. Women were engaged in pond polyculture, spending up to 25 minutes per day on tasks such as fish feeding, pond preparation and maintenance. Lead female farmers described that their physical mobility in the community gave them a better status and a feeling of being valued. An analysis of the dynamics and power relations between women and men with regard to work load and income earned from nutrition-sensitive pond polyculture is needed to gauge how this approach impacts women’s status within the household and in the community. Strong partnerships with the nutrition and health sector, government organisations and the private sector will ensure quality training of household members and wide dissemination of this aquaculture production system.

  1. Castine, Sarah A., Jessica R. Bogard, Benoy K. Barman, Manjurul Karim, Md. Mokarrom Hossain, Mrityunjoy Kunda, A. B. M. Mahfuzul Haque, Michael J. Phillips and Shakuntala H. Thilsted. 2017. Homestead pond polyculture can improve access to nutritious small fish. Food Security 9:785–801.

 

“Father teaches son fishing and living without violence”

Studies on masculinity and gender issues, and particularly on domestic violence in fishing communities, are rare in fisheries research literature which tends, rather, to focus on technical, biological, economic and governance aspects of the industry and the people in it. In some cases, social and health groups reach out to people in fishing communities in their efforts to overcome gender-based violence. One such case was reported in the 2013 paper in the Oxfam periodical Gender and Development , called “‘Because I am a man, I should be gentle to my wife and my children’: positive masculinity to stop gender-based violence in a coastal district in Vietnam” by Tu-Anh Hoang, Trang Thu Quach and Tam Thanh Tran.

Boatsandrice-Cau-Lo

A range of fishing boats at Cau Lo, Vietnam. Left: 2008 photo of a mixed group of traditional wooden fishing vessels moored in the river, including the basket boats on top of vessels at center and left of photo. Right: Deepwater port at Cua Lo, Vietnam, and large modern motor fishing vessels. Source: Courtesy of Ken Preston, “Wooden Boats of the North Vietnamese Coast” on the website, “The Wooden Working Boats of Indochina”, http://boatsandrice.com/nVN.html

This paper describes an intervention targeted at men who had been involved in cases of gender-based violence and worked with them to create a greater understanding of the immediate and culturally embedded causes of the violence. The project helped the men, all fishermen, to develop more positive behaviours in their family relationships, winning them greater appreciation in their homes and in society.

Abstract: Despite the efforts of the government to promote gender equality in Vietnam, genderbased violence is still a critical issue. This article explores a pilot project, the Responsible Men Club, developed and implemented in a coastal district in Vietnam from 2010 to 2012 to work with men to stop violence against their wives. Focusing on masculinity and promoting gender equality in a culturally relevant way significantly improves acceptance of the programme by men themselves and their communities, and enhances its impact. We argue that empowerment, a process often used for women, is also important for men. To construct and encourage a positive, non-violent version of masculinity, men need relevant knowledge, skills, mentoring, and peer support. It is a challenge for gender-based violence programmes to work on increasing public awareness of the issue of violence against women, and reduce society’s tolerance of it, without increasing stigmatisation of and objections to men in general, and to perpetrator men in particular.

Download the papers here

 

Videos capture women in action in the seafood sector

The results of the Women in Seafood video competition are now out and all the videos can be viewed through this WSI website link.

map image

Click this link to go to the interactive map and open the videos. The videos are interesting, often inspiring, and all are short and to the point, ranging from 2 to 5 minutes.

Congratulations to the competition winner Carmen Pedroza-Gutiérrez for her video, “The Women of Petatán,” a very thoughtful set of interviews with women fish filleters as they worked on processing piles of fish to prepare them for the market. The video was made in Petatán , Michoacán, Mexico.

Other videos were:

Contributions by women in the fisheries of five major fishing countries

Women shrimp traders in Mazatlan, Mexico. Photo: Maria Cruz-Torres

A recent paper published in Coastal Management (Contributions by Women to Fisheries Economies: Insights from Five Maritime Countries) investigates the contribution by women to fisheries economies in Mexico, Peru, Senegal, South Africa, and Vietnam.

Through an exhaustive review of data and literature on women and fisheries, the authors of this paper, Sarah Harper, Charlotte Grubb, Margot Stiles, and Rashid Sumaila, take stock of what is known about women in the fisheries sector of these five countries. From the available information, women appear to make substantial contributions to the fisheries sector and related economy; however, these contributions are not always visible in an economic accounting or policy sense. For example, indirect participation in all five countries was mainly measured by statistics for processing and retail activities, as little information was available for the many other activities of women that support fishing households, e.g., book keeping, gear repairs, and provisioning for fishing trips.

The paper highlights major gaps in the availability of sex-disaggregated data on participation in fishing activities through the fish value chain and suggests the need for improved national-level data collection for the development of gender-sensitive fisheries policies and programs.

Download the paper : link (Institutional access may be required; lead author’s e-mail: sjmharper@gmail.com )

See other media related to article:

Broadening perspectives on markets, relationships and benefits in seafood trade: The role of Zanzibari women in small-scale fisheries

By Elizabeth Drury O’Neill and Beatrice Crona

E-mail: elizabeth.druryoneill@su.se

zanzibar_interviews_mkokotoni

Elizabeth Drury O’Neill conducts interviews at Mkokotoni, Zanzibar. Photo: E.D. O’Neill.

Market structures of small-scale “economically developing” country fisheries (SSF) have remained relatively under-examined in the academic literature and the work done has focused primarily on relations between fishers and traders. However, most studies have focused only on economic transactions and this has likely skewed our understanding of the interactions between people in SSF and the social and ecological outcomes they give rise to.

In an attempt to broaden the understanding of how market structures and trading relations benefit local fishery actors we conducted a study that examined the wider social system in which fish trade is embedded. Many local societies have evolved informal norms based on customs and reciprocities (e.g. gift giving, sharing of large catches) that have become intertwined with fishery trade. These exchanges are necessary for human well-being, providing additional sources of support to resource-poor households, which can be irreplaceable during shocks. The question is if these systems of exchange and benefits serve all equally?

The reef based small-scale fisheries of Unguja Island, Zanzibar are the focus of this study. Located approximately 40 km off mainland Tanzania (5°40′ 6°30′S) Zanzibar has a millennia old history of global trade, including slaves and spices and constitutes the center of the Swahili coast and culture. Like most of the Swahili coastline, it has a population highly dependent on fishing for both livelihoods and nutrition and is surrounded by a coastal environment dominated by coral reef, seagrass, sandy beach and mangrove ecosystems.

Gender emerges as a strong determinant of seafood trade and fishery participation. Men and women fulfill different roles in the Zanzibari fishery system, as seen in many SSF elsewhere. Women are predominately involved as traders rather than fishers, while men dominate resource extraction. Smaller or lower-value products are principally traded in the booming local market, either fresh, fried or dried. A growing export market largely targets small dried pelagics and the tourist industry demands fresh specimens of high-value species.

While tourism is a rapidly expanding market for fishery products, our study saw that women traders remain relatively unlinked to the tourist hotels, resorts and restaurants. They do not access these higher-value links and are largely confined to the lower ends of the value chain income spectrum. The fact that it is deemed inappropriate or unsuitable for a woman in Zanzibar to be linked to the tourism industry is one explanation for this.

Women in the rural sites run largely home-based businesses supplying the local villages with processed products, dried or fried. This is typical of women in many SSF, limited by the time they can devote to work outside the home. Travelling in and out to the central markets in Stone Town is costly both in terms of time and money. Male traders are much more linked to the central markets and have more fish marketing options, including selling from bicycles, to a greater variety of customers in town and to the tourist hotels and restaurants. Men therefore have access to the higher sales prices in Stone Town and at the same time the lower purchase prices at the rural landing sites. When based in the central areas female traders have no space inside the Darajani fish market, which is rented entirely by male retailers, and sell on the ground outside with other smaller-scale male traders. The sales by women traders, in general, are done through on-the-spot transactions rather than with a patron or predetermined customer, a typical informal contract-type relationship in SSF. This patron-client relationship can provide the clients with various credit, loan and support options, though tying them into sales. However, women do not appear to have access to, or use, this option in Unguja. Over half the male traders in the study sell through this method, marketing continuously to the same customer in exchange for support.

zanzibar_mfenisini

Women in fish trading, Mfenisi. Photo: Elizabeth Drury O’Neill.

Seafood trade in Zanzibar, as in other SSF, runs deeper than simple economic arrangements and is embedded in an informal exchange network. Males and females appear to be installed differently into this network, where flows of assistance (i.e. material like food, money, equipment or service support, like processing, transporting, reciprocated between actors) pass between various actors in conjunction with sales. Female traders are less frequently involved in this reciprocal support exchange with fishers than their male counterparts, whom more commonly exchange cash, food, credit and discounts. However, women traders cooperate between themselves over a range of activities, in some sites more than males, which includes buying together, pooling products to sell, lending or borrowing money and selling products on each other’s behalf when necessary.

Women in fishing communities across the world appear to face barriers to higher-rent generating roles in the supply chain due to various cultural obstacles and conflicting household roles. Large-scale economically focused fisheries development has led to an increase in bulk purchases and wholesale trade, the construction of modern landing sites and market complexes, and more standardized formal sales activities in many places. This type of growth unfortunately has the potential to exclude the Zanzibari home-based traders, which it has already done in other SSF.

The role of women in SSF has been largely invisible to most observers and the Zanzibar harvest arena is dominated by men, with few fisherwomen appearing in any official statistics. Despite this, it is becoming increasingly common and acceptable for women to enter fish trade in Zanzibar. More women now trade seafood than ever before. However, the appearance and rise of the tourism sector in the seafood market has indirect effects on their ability to conduct their business. Already in 2002, ActionAid reported that fishermen no longer need to use women traders as much as before, since they now have the option of selling directly to the hotel industry. Our observations support this, with very few female urban traders linked directly to the fishers, buying mainly through auctions. As the tourism industry continues to grow and as fishery development focuses on further capacitating male fishers to go further offshore while promoting greater formalized economic actors in fishing and related activities this study emphasizes the grave potential for many value chain actors, especially female traders, to be vastly overlooked in such development scenarios.

The paper from this study can be found at this link.

Acknowledgments: This study was part of a SIDA funded project (The Swedish International Development Cooperation Agency) aimed at understanding the role of middlemen in mediating interactions between the social and ecological components of small-scale fisheries systems. Project Number SWE-2012-104.

Women’s voices, gender equity champions and a gender lens all matter – converging messages from GAF6

thailand-2

A Thai woman gets ready to process threadfin salmon for the market. Photo: Supaporn Anuchiracheeva, the Small-scale Fishers and Organic Fisheries Products Project.

In bold outline, the take home messages from the GAF6 full report – Engendering Security in Fisheries and Aquaculture – converge on the following: women’s voices and gender equity champions  can make a real difference; and a gender lens lets us see inequalities and how to remedy them. These points were woven through the 68 rich and varied presentations, panels, posters and workshops of GAF6. Read the full report here, see the take home messages below.

  • Participants were urged to focus on gender relationships, not simply roles, and on intersectionality, as women’s and men’s lives were interconnected and gender interacted with other systems in society, e.g., cultural, political and economic structures.
  • The 2014 Small-Scale Fisheries Voluntary Guidelines are opening up new policy space on gender equality. Yet, in implementing the Guidelines, women have been deterred from taking part in decision-making, are invisible in most fisheries statistics and their interests excluded from national policies – unless NGOs and women’s groups have advocated for inclusion. Even when women’s needs are recognized, money and expertise may not have been allocated. In a hopeful sign, some recent projects are committed to gender equality.
  • Aquaculture is gendered. Gender roles and relationships in aquaculture follow typical social patterns of ownership, rights and power. Unless they break out as entrepreneurs, women are positioned in small-scale, near-home, and low technology aquaculture, or as low-paid labour in medium and industrial scale operations. Nevertheless, small-scale household aquaculture can fulfill important subsistence roles and be improved to better satisfy food security and nutrition.
  • A persistent thread on fair livelihoods in fish value chains was that gender equality and equity must be fought for, and protected by active measures, rather than expecting it to happen through a sense of natural justice.
  • Using a gender lens brings deeper understanding of climate and disaster adaptation. Flexibility, versatility and agency are keys to people’s resilience. Gender-blind efforts to help people adapt should always be challenged.
  • Real progress in securing gender equality will not be achieved unless social norms are transformed.

Read the whole GAF6 report here – Link

WSI the new association for women in the seafood industry will be at the Icelandic Fisheries Fair

logo-wsiWSI Press release, Paris, Tuesday 24 January 2017

WSI, an international association for Women in the Seafood Industry was created in December 2016 by specialists at the cross-road between the seafood industry and gender issues. WSI’s goals are to highlight women’s contribution to the seafood industry, to raise awareness of gender issues within this industry and to promote professional equality between men and women.

The motivation to create WSI came from the growing recognition that although one in every two seafood workers is a woman, women are over-represented in lowest paid and lowest valued positions and very few at leadership positions. Women are essential contributors to this important food industry, but they remain invisible, including to policy makers. There is a need to increase awareness about their role in this industry and to recognise the value they bring.

While we acknowledge that much progress has been achieved, a lot remains to be done. Stories about women in the seafood industry are rarely told. WSI will operate as a sounding board to amplify women’s voice and help them gain visibility through practical projects.

WSI has chosen the World Seafood Congress 2017 and the Icelandic Fisheries Fair (10-15 September 2017) to make its first public appearance. “The choice for Iceland is two-fold: its fishing industry is very dynamic and the country is at the forefront when it comes to gender equality. At Icefair, the fisheries fair, WSI will disseminate this uncomplicated yet often untold story: women are essential workers in the seafood industry but they are often invisible.” Explains Marie Christine Monfort, WSI President and co-founder. This will be the very first time that a women’s association holds a stand at a professional fisheries fair.

Come and meet us at Icefair in Hall 1 Stand A70.

WSI, a not for profit association, is founded by Marie Christine Monfort and Pascale Baelde , two seafood professionals (based in France) supported by two gender specialists (based in Singapore and London). This new association has already received the backing of men and women seafood professionals from France, the UK, Norway, Egypt, Australia, United States.

More information is available on www.wsi-asso.org.
Contacts: contact@wsi-asso.org
Président WSI, Marie Christine Monfort Tél : +33 6 3262 2477
Director WSI, Pascale Baelde Tél : +33 6 2431 9515